American Culinary Federation
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Education

Student Enrollment

Looking to get started in the culinary arts? Choosing the right culinary program can help propel you into a successful career.

Benefits of Choosing an ACFEF Accredited Culinary Program

  • Proven quality in:
    • Curriculum
    • Faculty
    • Instructional resources
    • Support staff
    • Organizational structure
  • ACF student members are eligible to receive an ACF certification up to one year after graduation from a postsecondary program by completing the necessary requirements
  • Certificate of completion for students completing a secondary program and the necessary requirements
  • Complimentary subscription to Sizzle, ACF’s quarterly magazine specifically for students pursuing a profession in culinary arts or baking and pastry arts

Find a Program

Post-Graduation Certification Forms

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